Wednesday, October 10, 2012

Garlic Basil Hummus

This is my currently my favorite version of hummus:

Basic Hummus Recipe:
2 c Chickpeas - cooked and strained, save the water you cook them in and then add as needed to achieve desired texture
1 Tbs Cumin
2 Tbs Tahini
sea salt to taste

Process all in a food processor


Make it garlic/basil
Add a bunch of basil, 1 clove garlic, a dash of olive oil

for some added favor add juice of 1/2 a lemon

(amounts are approximations, really add each to taste)

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